HONEY AND MUSTARD COATED SAUSAGES


These go down so well as snacks.

Preheat your oven to 180°

INGREDIENTS:
4 tablespoons clear, runny honey
1 teaspoon English Mustard
40 cocktail sausages
3 teaspoons sesame seeds

METHOD:
Combine honey and mustard and pour over sausages.  Stir well.  Put in oven for 15 minutes.  Remove and sprinkle with seeds and shake pan.
Put back into oven for 5 to 10 minutes.

Easy to make and Delicious.